The first presentation in the Max Kade Institute Virtual Lectures Series is now online: Faithful to the Fatherland or Doughboys of Deutsch? New Perspectives on the World War I Experience, a lecture given by Professor Walter …
MKI Is Going Virtual
Starting this fall, the Max Kade Institute is offering a new live Virtual Speaker Series. We are inviting guest speakers from around the country and Europe to give live virtual lectures on a variety of …
“While We Are Hausbound” — German-American Sites
Most museums, historic homes, libraries, galleries, and other buildings are closed this summer, but there are many places outdoors that we can still visit and explore. Take a road trip, go on a bike ride, …
“While We are Housebound” — Medical Advice and Remedies
As we eagerly await a vaccine and effective treatments for the COVID-19 virus, it is easy to forget how much has changed in the field of medicine in the last 100–150 years. At a time …
“While We Are Hausbound” — American Birds
German immigrants arriving in America marveled at the different flora and fauna they encountered, which included many birds they had never seen before. Some were much bigger or more colorful than the ones they remembered …
“While We Are Hausbound” — Personal Letters
One of the hardest things about isolating at home during the COVID-19 crisis is not being able to meet with family and friends. We now Zoom, FaceTime, chat, write emails, or “simply” talk on the …
“While We Are Hausbound” — Who Are the Amish?
One of the Max Kade Institute’s most requested outreach presentations is Mark Louden’s “Who Are the Amish?”. Mark had several talks scheduled for this spring that, unfortunately, we had to cancel or postpone. THE …
“While We Are Hausbound” — German-American Gardening
The weather is slowly getting warmer, and if the low supply of seeds in (online) gardening stores is any indication, many of us are planning some gardening. What better time to take a look at nineteenth …
“While We Are Hausbound” — German-American Baking
Many of us are baking at home right now. So we will start our new “series” by sharing a few recipes from a nineteenth-century German-American cookbook: the “Practical Cook Book,” published in Milwaukee in 1904. …
CANCELLED – LECTURE: “Adolf Cluss: From German Revolutionary to Architect of the American Capital”
THIS EVENT HAS BEEN CANCELLED! Join us on April 1, at 6:00 p.m. for a lecture by Christof Mauch, Professor of History at Ludwig Maximilian University in Munich. For detailed event information CLICK HERE Adolf …